Wangla

noun WANG-gla ˈwaŋɡla

Also spelled wangla, wanga, wongla

A brittle sweet made from sesame seeds bound together with melted sugar or syrup into a hard, crunchy bar or cake — and, by the same name, the sesame plant and seed itself. Wangla is one of the old African-derived Jamaican confections, sold in squares by higglers and roadside vendors, and the word comes straight from a West African name for the sesame seed.

  • Buy a wangla from di sweetie tray.

    Buy a sesame sweet from the candy tray.

  • Di wangla hard an full a benne seed.

    The sesame sweet is hard and full of sesame seed.

  • Granny use to mek wangla wid brown sugar.

    Granny used to make wangla with brown sugar.

From a West African name for sesame; a sesame-seed brittle sweet (and the plant). See [[cut-cake]], [[pinda-cake]].

A hard sesame-seed sweet (and the sesame plant); African-derived. See [[cut-cake]], [[pinda-cake]].