Macca fat

noun MAK-a FAT ˈmaka fat

Also spelled macca-fat, maka fat, macca-fat palm

A tall, very spiny Jamaican palm and its clustered fruit — a hard round nut with a thin layer of oily, fibrous flesh that is chewed and sucked, and a stone inside that is cracked for a small edible kernel. 'Macca' is the Patois word for thorn or prickle, and the macca-fat palm is armed with fierce black spines, so gathering the fruit is a prickly business. It is an old wild-food treat of the bush.

  • Mind di macca pon di macca-fat tree.

    Mind the thorns on the macca-fat tree.

  • Wi suck di macca-fat an crack di seed.

    We suck the macca-fat and crack the seed.

  • Macca-fat palm full a prickle.

    The macca-fat palm is full of thorns.

From 'macca' (thorn/prickle) + 'fat' (its oily flesh); a spiny palm and its fruit. See [[macca]], [[coco-macca]].

A very spiny palm and its oily wild fruit ('macca' = thorn). See [[macca]], [[bush]].