Jackfruit

noun JAK-fruut ˈdʒakfruːt

Also spelled jakfruut, jack fruit

A huge tropical fruit with knobbly green skin and sweet golden fleshy pods inside, eaten ripe as a fruit. The pods are fragrant and chewy; the large seeds are sometimes boiled or roasted. Grown in Jamaican yards and country districts, jackfruit is a seasonal treat picked straight from the tree.

  • Di jackfruit tree inna di yaad full a fruit.

    The jackfruit tree in the yard is full of fruit.

  • Sweet jackfruit pod taste nice an sticky.

    Sweet jackfruit pods taste nice and sticky.

  • Wi roast di jackfruit seed pon di fire.

    We roasted the jackfruit seeds on the fire.

From Portuguese 'jaca', ultimately from Malayalam 'chakka'; the fruit long cultivated across the tropics including Jamaica.

A large sweet tropical fruit eaten ripe; seeds boiled or roasted. A seasonal yard treat. See [[mango]], [[guinep]].