Grater cake

noun GRA-ter CAKE ˈɡreːta keːk

Also spelled grater-cake, pink an white

An old-time Jamaican coconut candy made from grated coconut boiled with sugar and set into a firm cake — classically a white base topped with a bright pink layer. Sweet, chewy, and sold in squares at shops and by roadside vendors, the grater cake is one of the best-loved of the traditional homemade sweets, its two-tone look as familiar as its rich coconut chew. It belongs with cut cake, wangla, and drops among the old-fashioned confections that have delighted Jamaican children for generations.

  • Gi mi a piece a di pink an white grater cake.

    Give me a piece of the pink and white grater cake.

  • Granny grate di coconut fi mek grater cake.

    Granny grated the coconut to make grater cake.

  • Grater cake sweet but it tough pon di teeth.

    Grater cake is sweet but it's tough on the teeth.

Named for the grated coconut it is made from; the classic 'pink and white' colouring is traditional.

A traditional coconut sweet, part of the old-time candy family with drops and busta.