Banana porridge

noun ba-NAA-na PAR-ridge baˈnaːna ˈparɪdʒ

Also spelled banana-porridge, ripe banana porridge

A breakfast porridge made from banana — most often the green (unripe) banana grated into a thick base, though ripe banana is sometimes blended in for sweetness — cooked with coconut or condensed milk and warm spices. Filling and nourishing, banana porridge is one of the family of Jamaican provision porridges served to start the day strong.

  • Mumma mek banana porridge fi breakfast.

    Mum made banana porridge for breakfast.

  • Di banana porridge thick an sweet.

    The banana porridge is thick and sweet.

  • Nutmeg an cinnamon flavour di banana porridge.

    Nutmeg and cinnamon flavour the banana porridge.

From 'banana' + 'porridge'; a provision breakfast porridge. See [[green-banana-porridge]], [[plantain-porridge]].

A banana breakfast porridge (usually green banana). See [[green-banana-porridge]], [[plantain-porridge]].