Jelly

noun JEL-li ˈdʒɛli

Also spelled jelly coconut, jelly cocanut

A jelly coconut — a young green coconut with soft, jelly-like flesh and sweet water inside. Sold at the roadside and chopped open with a machete, the jelly is drunk first for its cool, sweet water, and then split so the tender, spoonable jelly can be scooped out and eaten. A refreshing, wholesome treat, especially in the heat, it is a favourite roadside stop, and 'buy a jelly' is a familiar part of a hot day's travel, quenching thirst and hunger straight from the young nut.

  • Buy a jelly from di coconut man.

    Buy a jelly coconut from the coconut vendor.

  • Di jelly water cool an sweet.

    The coconut water is cool and sweet.

  • Scoop out di jelly wid a piece a di shell.

    Scoop out the soft jelly with a piece of the shell.

Named for the soft, jelly-like flesh of the young coconut, before it hardens into the dry meat of the mature nut.

A roadside staple, especially in the heat. 'Jelly' on its own is understood to mean the jelly coconut.